Sheppard AFB Food Operations contains three large dining facilities and one central prep kitchen that serves 2.5 million meals annually worth $9.7 million dollars. Work Services Corporation empowers disabled employees which is comprised of 96% of Dining Facility labor hours resulting in $900K in economic impact to the local community. Food Operations has a superior track record as the ’13, ’15, & ’18 Air Force Hennessy Award winner for “Best Dining Operations” Air Force Wide.
DFACS accept American Express, Visa and Mastercard
Nutrional Information for Main Line and popular dishes served at Sheppard AFB Dining Facilities.